Page 65 - Cook with Ease: Tips and Recipes for Small Families - Serving 1-2
P. 65
Chapter 2
Healthy Meal Plan in Action
Demonstration 2:
Consider meat first, then vegetables and side ingredients.
Minced Pork
+ French beans
French beans with
minced pork and basil
(refer to page 70)
+ Baby cabbage
Minced pork with baby
cabbages and black fungi
(refer to page 116)
+ Tofu
Pan-fried tofu with minced pork
(refer to page 76)
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