Page 65 - Cook with Ease: Tips and Recipes for Small Families - Serving 1-2
P. 65

Chapter 2
                                             Healthy Meal Plan in Action





          Demonstration 2:
          Consider meat first, then vegetables and side ingredients.
          Minced Pork




                + French beans




                                                French beans with
                                                minced pork and basil
                                                (refer to page 70)






               + Baby cabbage




                                                Minced pork with baby
                                                cabbages and black fungi
                                                (refer to page 116)




                    + Tofu





                                                Pan-fried tofu with minced pork
                                                (refer to page 76)


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