Page 73 - Cook with Ease: Tips and Recipes for Small Families - Serving 1-2
P. 73

Chapter 3
                             Cooking for One Recipes (one-dish meals)





           NOTES FOR SPECIAL DIETS          NUTRITION / PREPARATION TIPS
           • Diabetic Diet: Exclude         1. Skip blanching the broccoli, if
             thickener from the recipe.       crispy texture is preferred.
             Exchange 2½ servings of
             carbohydrates for each         2. Put steamed pumpkin into a zip
                                              lock bag and mash it with hands.
             serving of this dish.
           • Low-Salt Diet: Reduce
             the amount of salt in the
             ingredient list to ⅛ tsp.
           • Low-Fat / Low-Cholesterol
             Diet: Reduce the amount of
             vegetable oil used to ½ tsp.
           • Low-Purine Diet: Exclude this
             dish from the menu or reduce
             the portion size, depending
             on individual conditions.


           EACH SERVING PROVIDES:


                                                      Meat, fish,
                                                      egg & alternatives:
                                                      2¼ taels (~90g)
                   Vegetables:
                   2½ servings

















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