Page 117 - Cook with Ease: Tips and Recipes for Small Families - Serving 1-2
P. 117

Chapter 3
                   Cooking for Two Recipes (One-dish meals for two)





           NOTES FOR SPECIAL DIETS          NUTRITION / PREPARATION TIPS
           • Diabetic Diet: Each serving    1. Can substitute other meats, such as
             of  this  dish  should  be       chicken and beef, for minced pork.
             exchanged for  1  serving  of
             carbohydrates.                 2. Can serve this dish with rice or rice
                                              vermicelli.
           • Low-Salt Diet: Halve the
             amounts of both light soy
             sauce and salt.

           EACH SERVING PROVIDES:


                                                      Meat, fish,
                                                      egg & alternatives:
                                                      2 taels
                   Vegetables:
                     2 servings






























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